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Current Position in Faculty

Senior Lecturer

Years of Service in UTM

1.5

Background of Research Area

  1. Islamic Studies
  2. Islamic Bioethics
  3. Halal Research
  4. Halal Cultured Meat
  5. Syariah
  6. Usul Fiqh

Achievement in Research

Current Research

  1. [2015] Konsep Mengubah Ciptaan Allah Swt: Analisis Hukum Pengkulturan Daging (https://doi.org/10.33102/jfatwa.vol5no1.85).
  2. [2016] Daging Kultur Menurut Perspektif Islam: Analisis terhadap Penggunaan ESCs sebagai Sumber Sel Stem (http://www.gjat.my/gjat122016/11920160602-M.pdf) (Scopus/WoS)
  3. [2018] Cultured Meat in Islamic Perspective (https://doi.org/10.1007/s10943-017-0403-3) (Scopus/ISI Q4, IF:1.162)
  4. [2019] Daging Kultur: Sejarah, Konsep Dan Hukum Islam (terbitan IKIM).
  5. [2019] Daging Kultur: Isu Etika dan Pandangan Islam
  6. [9 Oktober 2020] Rebut peluang terokai inovasi daging kultur halal (https://www.linkedin.com/…/mohammad-naqib-hamdan…
  7. [2021] Will Muslim consumers replace livestock slaughter with cultured meat in the market? (Scopus/ ISI, Q1 IF:11.3)

Dr. Mohammad Naqib Hamdan

BSh. (Al-Azhar)

MSh. (UM)

PhD (UM)

Website: https://people.utm.my/mohammadnaqib/ 

Email: mohammadnaqib@utm.my